Once in a blue moon, consumers come across a product or company that has instant appeal. Waiakea Water is one of those fresh, entrancing brands. Packaged in a cool ultramarine recycled bottle, it practically screams, “Drink me, I’m refreshing!” Branded as the first volcanic water brand in Hawaii, Waiakea is loaded with natural minerals and a fresh, almost sweet flavor. The company has soared to the top 500 of Inc 5000 list of elite companies, making Waiakea bottled water one of the fastest growing and successful companies in America.
Founded in 2012, by 22 year old entrepreneur Ryan Emmons, Waiakea’s success has been reflected by several awards since the company launched. Emmons, a young man with refreshing ideas and a social conscience was bound for success.Ryan has created a product people are drawn to, while being able to use his company to help impoverished countries. Socially responsible companies like Waiakea Water are a refreshing change in today’s world. By the end of 2017 Waiakea plans on having a fully biodegradable bottle further reducing their environmental foot print. For every liter of Waiakea sold the company donates 650 liters of clean water. In rural parts of Africa, Waiakea Water has partnered with Pump Aid to bring over 4000 life saving water pumps to people that would not otherwise have clean water to drink, wash and clean with.
This refreshing liquid, derived from Mauna Loa Volcano, is naturally loaded with minerals, a pure alkaline water. The process takes snow-melt and rainfall over 14,000 feet down the mountain through a natural porous lava filtration system. It is a young vintage water, taking less than 30 days to arrive from the source and that means the taste is light, clean and crisp. No worries for those consumers that live far away from Mauna Loa, Waiakea will deliver their product to your door with free shipping. This young company strives to create the best customer service that they possibly can, their customer service is even available to chat on their website. No wonder Waiakea Water has skyrocketed to the top of the bottled water brands.
S’well has gained the attention of one of the largest coffee store chains, Starbucks. This is a good thing because the goal of many people who makes any products is to get it in front of as many people as possible so that the creators could profit from it. One of the aspects of a product that influences the attention that it gets is the design and the fashion of the product according to this article published on Fast Company on S’well’s success in Starbucks shops.
One thing that Susan Kauss was facing was the challenge of creating a water bottle that is both good at keeping water pure and attracting the attention of people who are environmentally concious, the fashion minded and the largest brands of the world. Susan noticed the water bottle she carried made her feel silly. This was when she decided to work on a new sleek design for a water that retained the functionality found in water bottles. However, it was not just the look of the water bottle that she was concerned with. There were plenty of other concerns of hers that she has to address such as the plastic bottles of water that carry a lot of chemicals that are even ore dangerous than what is found in tap water.
Bernardo Chua, the Founder and CEO of Organo Gold has recently opened a branch of the organisation in Turkey, making it the 39th country in which Bernard has overseen operation openings for his global gourmet coffee company. He went on to state that the opening of the branch in Turkey was a significant operational achievement for the company. He further stated that Turkey unites the company’s Asian, African and European operations and this would allow the company to serve distributors and customers across the dynamic and diverse region. The move to enter the Turkey market is considered a natural measure since Turkey is the country that featured the first coffee house in the 15th century. Appetite for quality coffee in Turkey continues to thrive since the beverage is firmly entrenched in the national culture. This presented Bernardo Chua with an opportunity to present modern enthusiasm and savvy for healthy products through Organo Gold.
With increased interest in active lifestyles and the growing nutraceutical market, the awareness of and demand for Organo products has expanded in Turkey. This is according to Holton Buggs, the Executive Vice President of International Sales and Marketing at the company. He went on to point out that the company was looking forward to serving customers who intend to incorporate Organo Gold products into their healthy and active lifestyles. Bernardo Chua’s Organo Gold coffee derives its health benefits from a Chinese mushroom, Ganoderma, which is considered the highest-ranked herb in ancient Chinese medicine. Bernardo has appointed Paul Jarvis, to manage the activities of the company in the country. Paul Jarvis has been serving as the Regional Vice President of Europe, CIS, and Africa for the company.
The company Founder and CEO is Bernardo Chua. Mr. Chua is from the Philippines and has a Chinese heritage. He has worked in multilevel marketing for years. Mr. Chua has contributed to the success of two companies namely Gano Excel and Organo Gold. In 2008, Mr. Chua sought to bring his ganoderma products to the rest of the world, having seen the success of the products in the Asian markets. This is when he founded his company Organo Gold. Mr. Chua also engages in education about the benefits of ganoderma, as this enhances the relationship and trust between the company Organo Gold and its distributors and consumers. Throughout his career, Mr. Chua has gone on to receive various awards for his efforts.